Esthio

While you may have tried Greek food before, have you ever eaten Greek-Balkan? With a head chef from Albania, the dishes in this kitchen are influenced by both cuisines. Seafood features heavily, like marinated fish served with bean cream and a handmade pie, or the catch of the day done in a walnut sauce, potato cream, and baked okra on the side. Listed by the Michelin Guide, food is artfully presented, popping with color here and there.

Hours