MANHMANH

For flavors of the Mani Peninsula (part of the Peloponnese in southern Greece) eat your way through MANHMANH’s satisfying menu. Starters are typical mezze-style bites, like fava, fish roe, saganaki (fried cheese), and tzatziki — all great for sharing. For mains order dishes like Limnos-style seafood “Couscouse,” braised beef cheeks, or quail. Not shy of awards, the restaurant has featured in CNN Greece, the New York Times, Restaurant 100 awards (thrice), and the FNL Best Restaurant Awards.

Hours