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Levadura de Olla Restaurante

Centro, Oaxaca de Juárez

Fine Dining
Private tour: Levadura de Olla Restaurante with local guide - Image 1Private tour: Levadura de Olla Restaurante with local guide - Image 2Private tour: Levadura de Olla Restaurante with local guide - Image 3Private tour: Levadura de Olla Restaurante with local guide - Image 4Private tour: Levadura de Olla Restaurante with local guide - Image 5Private tour: Levadura de Olla Restaurante with local guide - Image 6
"Owned by Thalia Barrios, a young chef who earned a Michelin star in Oaxaca, this restaurant offers a delightful menu. I recommend trying the tomato salad and mole de guayaba."
Oaxaca de Juárez Local

This restaurant has one Michelin star and is led by the young chef Thalía Barrios García. She creates colorful and creative dishes that follow traditional Oaxacan recipes but have her own personal touch. Vegetables and fresh produce are the stars of the menu, but there are meat dishes. Don’t miss the tomato salad and the mole de guayaba, two dishes that highlight the essence of the restaurant.

Hours

Today: 1:00PM - 9:00PM

View Full Schedule

Monday: Closed

Tuesday: 1:00PM - 9:00PM

Wednesday: 1:00PM - 9:00PM

Thursday: 1:00PM - 9:00PM

Friday: 1:00PM - 10:00PM

Saturday: 1:00PM - 10:00PM

Sunday: Closed

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