Sant Antoni, Barcelona

"Another local gem of a winery, known for its delicious Cap i Pota (traditional Catalan stew), Fricandó (beef stew), and Rabo de Toro (braised oxtail). It boasts an unbeatable quality-price ratio."
This rustic restaurant and tapas bar in Sant Antoni specializes in classic Spanish and Catalan dishes. House specialties are fricandó, oxtail, fried squid, and several other meat and seafood dishes. This bar is open daily from 8 a.m. to 4 p.m., Monday and Tuesday, and until 11 p.m. the rest of the week.
Today: Siesta: Closed from 4:00-7:00pm every Wednesday-Saturday
Monday: 8:30AM - 4:30PM
Tuesday: Closed
Wednesday: 8:30AM - 11:00PM
Thursday: 8:30AM - 11:00PM
Friday: 8:30AM - 11:00PM
Saturday: 8:30AM - 11:00PM
Sunday: 8:30AM - 4:30PM
Important Hours Note
Siesta: Closed from 4:00-7:00pm every Wednesday-Saturday
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