Tsukiji Ushitake (築地牛武)

If you’re looking for tender, melt-in-your-mouth meat dishes, Tsukiji Ushitake is the place to go. It’s famous in the area for tender wagyu beef that you can try in different ways, like in a rice bowl, on a skewer, or topped with sea urchins. The prices are reasonable for the quality of the food. You’ll find this eatery inside the Tsukiji Outer Market, Tokyo’s main hub for food lovers.

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