Shinjuku Unatetsu

Shinjuku Unatetsu in Kabukicho was established more than 60 years ago. The house specialty is unagi (eel), which you’ll find prepared in different ways. The locals come to order the different unagi sets that feature items like grilled eel, chopped eel, and eel belly. The sets come with different sides, like soup, rice, and vegetables. There is a menu in English to help make ordering easy. Note: this restaurant is temporarily closed for renovations, check out their Ebisu location in the meantime.

Hours