Saryō Ichimatsu
Asakusa, Tokyo
"A third-generation, family-owned traditional kaiseki restaurant, featuring a pond with Nishikigoi carp and a beautiful Japanese garden."
Founded in 1959, Ichimatsu is a fine-dining kaiseki restaurant in Asakusa. Three generations have run this restaurant and use geisha servers as part of its entertainment. The building is based on traditional architecture, and the décor follows suit. The menu changes each month to highlight fresh, seasonal ingredients. Reservations are required, especially if you would like a geisha server.
Hours
Today: 11:30AM - 10:00PM
View Full Schedule
Monday: 11:30AM - 10:00PM
Tuesday: Closed
Wednesday: 11:30AM - 10:00PM
Thursday: 11:30AM - 10:00PM
Friday: 11:30AM - 10:00PM
Saturday: 11:30AM - 10:00PM
Sunday: 11:30AM - 10:00PM
Important Hours Note
Closed everyday from 2:00-5:00pm. Reservations needed
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