San Rafael, Mexico City

"A small eatery specializing in pork, served in a variety of ways including barbacoa, tortas, and tacos."
Porcino in San Rafael is a street food brewpub specializing in pork dishes. You’ll find a unique spin on typical pork dishes — smoked and baked are the most common preparation methods. Tacos and tortas are their specialty. Customer favorites include barrigón (with walnut-smoked pork), tatemado (with avocado-wood pulled pork), and el navideño (with baked lomo en adobado). Outdoor seating is limited, so plan for an indoor table.
Today: Closed
Monday: Closed
Tuesday: Closed
Wednesday: 1:00PM - 9:00PM
Thursday: 1:00PM - 9:00PM
Friday: 1:00PM - 9:00PM
Saturday: 1:00PM - 9:00PM
Sunday: 1:00PM - 6:00PM
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