Malacatín

Malacatín in Lavapiés is an old-fashioned tavern that is famous for cocido madrileño, one of the city’s most beloved dishes. It’s a hearty stew that includes chickpeas, vegetables, and several kinds of meat in a tasty broth. This family-owned restaurant opened in 1895 and retains much of the original feel and atmosphere. Malacatín is very popular with locals and visitors alike, so reservations are encouraged.

Hours