Hibana by Koki
French Quarter, Hanoi
"A wonderful experience with a set menu option. You’ll witness Japanese chef Hiroshi Yamaguchi carefully selecting ingredients and cooking right in front of you—truly an art."
Located in Hoàn Kiếm, this Japanese restaurant boasts one Michelin star. It seats 14 diners at a time in the basement of the Capella Hotel. The indulgent menu includes teppanyaki dishes that are made from authentic ingredients flown in fresh from Japan twice a week. You can expect to enjoy delicacies such as spiny lobster, abalone, and Yaeyama Kyori beef. Due to its prestige and limited seating, reservations are required.
Hours
Today: 11:30AM - 10:00PM
View Full Schedule
Monday: Closed
Tuesday: 11:30AM - 10:00PM
Wednesday: 11:30AM - 10:00PM
Thursday: 11:30AM - 10:00PM
Friday: 11:30AM - 10:00PM
Saturday: 11:30AM - 10:00PM
Sunday: Closed
Important Hours Note
Closed from 1:30pm-6:00pm every day
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