Canalla Bistro by Ricard Camarena

This spot, run by famous Valencian chef Ricard Camarena, mixes Spanish and Asian cuisines to create unique tapas and flavors you won’t get anywhere else. You can select dishes like a soft shell crab bao, green curry with avocado, or a Peking duck sandwich off the menu. Or try the tasting menu to share with a group, which costs €44 per person. Either way, you’re in for surprising flavors and combinations.

Hours