Andy’s Shin Hinomoto
Yurakucho, Tokyo
"A local favorite izakaya bar, run by Andy, who married a local Japanese woman."
Andy is a British expat who is married to a Tokyo local. Together, they run this popular izakaya in Yurakucho that serves fresh fish and seafood straight from the Tsujiki Outer Market. You’ll find tasty bites like sashimi, steamed crab legs, grilled scallops, and so much more. It’s not open for lunch but you can stop by later in the day for dinner and snacks. Since the restaurant is quite popular, reservations are recommended (you have to call).
Hours
Today: 5:00PM - 11:30PM
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Monday: 5:00PM - 11:30PM
Tuesday: 5:00PM - 11:30PM
Wednesday: 5:00PM - 11:30PM
Thursday: 5:00PM - 11:30PM
Friday: 5:00PM - 11:30PM
Saturday: 5:00PM - 11:30PM
Sunday: Closed
Important Hours Note
Last order is 30 minutes before close
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